Brought my boyfriend here for his birthday since he mentioned he hasn't been here for a while. I have never been and wanted to experience it also so I booked a reservation and went. There is valet of course once inside it was a few minutes before we were seated but a very long wait before someone came over and gave us menus. I mean I was a little annoyed about that. The tables are so close together I'm literally rubbing my butt on the next table if I don't move my table over. Now let's get into the drinks I had 2 espresso martinis which were great, he had 2 White Russians which he also enjoyed. Of course we ordered the oysters which were good, we ordered two different salads which were just ok my Caesar salad was off idk what it was. He had a steak which was made to his liking a baked potato which he asked for everything on it and it came out with a ridiculous amount of cheese and one other thing no sour cream idk he didn't even eat it, all the other sides were ok the creamed spinach, mashed potatoes and Brussels. He finished off with the pecan pie which he loves and a cappuccino. I thought this was just an ok experience it would take a while for me to come back.

This was our first time here and i gotta say the experience was great , valet took our car instantly, when we walked in the bar area was crazy busy but as soon as we checked in the front , we were seated with in a min or two. The service was amazing, the waiters were fast and friendly. The ambiance gave off old class . The theme was equestrian, lots of horse pictures, statues etc... very rustic but classy it work. Now let's get to the food . We ordered the borate as an appetizer, it was good , as the main course I got the lamb chops medium well and the reason they don't get 5 stars is because it arrived so over cooked and it had no seasoning at all. I was not happy with it but my husband got the King crab legs and they were amazing. As a side we got the spinach which was great , it was sautéed with garlic very good and as a dessert we shared the cheese cake that was ok nothing special . Over all I would return but I would order some thing different probably the steak next time . The price is up there but it's to be expected .

I recently dined at Bryant & Cooper Steakhouse, and it was an exceptional experience from start to finish. The service was impeccable, with attentive staff who made us feel welcome and catered to our every need. The elegant ambiance set the perfect backdrop for our meal. We started with the steak and lobster, which were both cooked to perfection--tender, flavorful, and absolutely divine. The sides we ordered were equally impressive, complementing our entrees beautifully. We paired our meal with a bottle of Caymus wine, which elevated the flavors even further and was a perfect match for our dishes. To top it all off, we indulged in the pecan pie for dessert, and it was nothing short of incredible--a sweet finale to a memorable evening. Overall, Bryant & Cooper Steakhouse exceeded our expectations in every way. I highly recommend it for anyone seeking a top-tier dining experience!

As a high-quality steak house frequent flier, I can say that this place checked all of the boxes. Fabulous food, clear & defined menu, fabulous service. We were there celebrating a recent graduation, table for 4 and would have appreciated (especially on a Monday evening) a bit of a bigger table as it was a squeeze to fit the main courses, side dishes, beverages on the table and the location of the table, in front of the waiter service entrance/exit and beside a very large party (12+) was not the placement we are accustomed to but this was only our 2nd visit to Bryant & Cooper. We didn't want to make a fuss and risk impacting the event itself so we made due. Again, food & service were wonderful & this was the "why" of our choice of this restaurant. Would return but would also be desirous of better attention to seating by the host.

Amazing steakhouse! Had dinner here with my family and the menu options were great. There was a wide variety of courses. I ordered the porterhouse for 8 people, roasted prime rib, cajun sole, tuna tartare, hash browns, clam sauce linguine, and chocolate mousse cake. Everything was delicious I really enjoyed the cajun sole it was soft and delicious. The tuna tartare tasted fresh definitely a great starter. Porterhouse was juicy too; I didn't really like the roasted prime rib. The chocolate mousse cake was a great way to end the courses. Definitely recommend coming to this steakhouse if you want to order more than just steak!

Great anniversary dinner at Bryant and Cooper! My husband and I dined here last night for our second wedding anniversary. This was our first time at this restaurant and it did not disappoint! The restaurant is decorated beautifully and the bathroom attendant is a plus. We didn't order appetizers and went straight into our dinner: porterhouse for two (medium rare and a side of fries). Before I get into the food, I want to mention that I feel like we were a little bit judged for not ordering more food. We received comments like "no appetizers?" or "only one side?" which I felt was extremely rude. We were fine with the amount of food we ordered, thanks. The porterhouse was delicious. I wish it came out sizzling and I wish it was cooked a little more though. It was definitely on the rare side. The French fries were thick and crunchy. The waiters brought out some ice cream and wished us a happy anniversary. We had a great experience but be advised you may be judged if you're not dropping $1,000 on your check.